Virginia Beach’s Favorite Brewery

This golden, German-style pilsner combines tradition with modern hopping techniques for a nice floral hop character. Brewed with German Pilsner malt, Euphonia’s hops are added late to provide a soft bitterness and vibrant hop aroma. GOLD MEDAL 2019 Virginia Craft Beer Cup - Pale Bitter European Beer GOLD MEDAL Best in Show 2019 Virginia Craft Beer Cup

Clean, crisp and refreshing with enough character to keep you coming back for more. Features a crushable mix of all American malts, Hallertau, Hersbrucker and Lemondrop hops and flaked maize. The result is a lager that we are proud to brew and we hope that people are proud to drink.

Light, crisp and refreshing - beLOW is the lighter side of IPA. Slightly hazy and brimming with tropical notes, beLOW has ALL the hop character that IPA lovers crave, but with just ½ the calories of most IPAs. A dry-hopping bill featuring one of our favorite hop combinations and a meticulously-engineered brewing process creates the perfect balance of bright citrusy notes, drinkability and low carb profile.

The first beer from Brewmaster Mitch Steele's New Realm brewhouse couldn't have been anything but a hop-forward, west-coast inspired IPA... this IPA. It's dry hopped with Simcoe & Centennial and is perfectly hoppy with a classic piney, resiny and citrusy hop profile and a mild malt character in both nose and taste. Bitterness is smooth, but substantial and it finishes dry but with a balanced body. Mitch says "it's everything I want in an IPA. It's pleasantly bitter, yet drinks smoothly and has a wonderful blend of hop flavors dominating the aroma, taste and finish."

Hoptropolis is a thriving hop mecca built upon a foundation of Citra, Mosaic, Azacca and Loral hops to add lots of pear, peach and pineapple notes. This American IPA brims with tropical fruit, floral, citrus and stone fruit hop aromatics. It pours a strikingly golden color with a light haze. Upon arrival, the first thing to notice is its enticing aroma, which is intensely fruity, reminiscent of fruit cocktail with lots of pear, peach and pineapple plus a distinctly dank, but balanced finish. Taste is dry and crisp with pleasant lingering bitterness. You'll want to spend a little extra time exploring this hop haven - there's so much to sip and do.

Hazy Like a Fox, our first Hazy IPA, is Double Dry Hopped with El Dorado and Azacca hops to provide juicy, pineapple and tangerine flavors. Brewed with a blend of pale malt, oats, wheat, flaked barley and lactose, it pours a pale gold with an opaque haze. Pineapple and tangerine hop aromatics dance together in the nose while its taste is very soft with a juicy orange and tangerine finish. With a bit of brewers' magic, we gave this beer a very soft and smooth mouthfeel with low perceived hop bitterness. Hazy Like a Fox was double dry-hopped, once during fermentation to give it huge orange juicy character and again post-fermentation to derive intense hop aromatics.

This is no ordinary beer, it’s the biggest, baddest, most macho double IPA of them all. Más Macho is a supremely hop-forward beer with intense pineapple, tropical fruit, citrus and dank notes. Expect a ludicrous amount of hop flavor, pleasant bitterness and subtle sweetness that will have you begging for more.

This refreshing hard seltzer is brewed with passionfruit and mango for a flavor reminiscent of tropical paradise. Sparkling and crisp, this gluten-free beer alternative is perfect for those looking for something a little lighter.

This refreshing hard seltzer is brewed with blood orange for a rich, citrusy flavor. Sparkling and crisp, this gluten-free beer alternative is perfect for those looking for something a little lighter.

This refreshing hard seltzer is brewed with mango and tangerine for a beautiful tropical citrus flavor. Sparkling and crisp, this gluten-free beer alternative is perfect for those looking for something a little lighter.

This refreshing hard seltzer is brewed with raspberry and lemon for a perfect late-summer flavor. Sparkling and crisp, this gluten-free beer alternative is perfect for those looking for something a little lighter.

Wait. Savor this moment. You're about to enjoy the crisp, fresh cherry taste of Red Cherry AlphaWater Premium Hard Seltzer and nothing will ever taste this good again.

A great balance between the cooling cucumber and tangy lime flavors creates a refreshing and smooth balance in this classic combo.

Blueberry tartness plus the addition of acai adds a distinct tropical fruit, with just a hint of sweetness.

Straight up, classic black cherry flavor – and a good one at that. We blended two types of cherries to get the best taste – and we think you’ll notice the difference.

The inspiration for our Double IPA Series comes from the Monsters & Myths which captivate our imagination with Legendary Lore. For our third release, we welcome back Tyrannosaurus Flex for its three-year anniversary! This special edition release features hops from Australia including Motueka, Rakau & Motuere to give this monster DIPA a cretaceous amount of citrus & tropical fruit notes with a hint of dankness. This hazy beast is the ruler of its realm.

El Juicycabra combines 2 beer styles into one beast. It has the juiciness of a New England IPA and the clarity and amber color of a West Coast IPA. This IPA is double dry hopped with Amarillo and Mosaic hops during fermentation, and dosed with Mosaic and Calypso hops post-fermentation.

This richly fruited Berliner Weisse impresses with its tart, bright citrus and spiced fall flavors of cranberry, orange and cinnamon.

Our newest innovation is a raspberry lime dark sour ale loaded with rich berry and tart lime notes. Expect a brilliant dark ruby color from this shockingly delicious new brew!

This Berliner was brewed to a higher ABV using traditional ingredients & methods. It's time in tequila barrels added more citrus notes along with a slight tequila finish.

Saddle up for this rich, sweet imperial porter brewed with toasted coconut and cacao nibs. English chocolate and German pilsner malts provide an ent-"icing" chocolate profile, while dark roasted crystal malt adds light plum and raisin notes. Lactose sweetness jockeys for position with Belgian candi syrup for added complexity.

Tastes just like Grandma's homemade Oatmeal Cookies. Except dark roasty malt, spicy cinnamon, sweet raisin and oats plus a subtle hint of chocolate.

Oaxaca Choca (pronounced: WA-HA-KA CHA-KA) is our Imperial Mexican Chocolate Stout brewed with vanilla, cinnamon, chili peppers & locally roasted cacao nibs from our BeltLine neighbors Xocolatl Small Batch Chocolate at Krog Street Market in Atlanta. This ridiculously tasty winter warmer sips like a cup of Mexican hot cocoa with just enough spice to balance the sweet.

Oaxaca Choca (pronounced: WA-HA-KA CHA-KA) is our Imperial Mexican Chocolate Stout brewed with vanilla, cinnamon, chili peppers & locally roasted cacao nibs from our BeltLine neighbors Xocolatl Small Batch Chocolate at Krog Street Market in Atlanta. This ridiculously tasty winter warmer sips like a cup of Mexican hot cocoa with just enough spice to balance the sweet.

Oaxaca Choca (pronounced: WA-HA-KA CHA-KA) is our Imperial Mexican Chocolate Stout brewed with vanilla, cinnamon, chili peppers & locally roasted cacao nibs from our BeltLine neighbors Xocolatl Small Batch Chocolate at Krog Street Market in Atlanta. This ridiculously tasty winter warmer sips like a cup of Mexican hot cocoa with just enough spice to balance the sweet.

A classic Marzen style Oktoberfest with deep amber color, European malty flavors and aromas with a balanced floral hop character. Named for Crown Prince Ludwig, the honoree of the first Bavarian Oktoberfest celebration. Brewed in the German tradition, it’s perfectly easy-drinking at 6.3% ABV and it goes as good in a stein as it does in a boot. Prost!

Pours a beautiful crystal-clear brown with a tan head of foam. Taste is bready and roasted, like brown bread, with a smooth, medium body and lingering maltiness.

This Italian-style Pilsner is crisp and clean tasting with a slight haze. Expect a lemony hop aroma and some very unique character from the brand new Lutra yeast strain.

Inspired by the legendary cake by Sugar Plum Bakery in Virginia Beach, VA, this imperial lager is loaded with chocolate and raspberry goodness to match the decadent flavor of the Mozart Cake.

Try the latest Pilot from our ATL Innovation Brewhouse. Notes of honey on toast and caramel from English malts blend with warm vanilla and subtle tannins from its time spent aging on French oak. Full bodied but lightened by the oak

This is one to watch out for. We've been piloting recipes for a new year-round beer, and this is your chance to get a sneak peek (err... sneak sip?) of what's to come. Expect a perfectly crushable, infinitely sippable juicy hazy beauty in this pilot release. Try it today and watch out for what's to come!

This Belgian influenced Golden Ale beer was brewed to commission New Realm Brewing Co's first packaging lines. Brewer's Tasting Notes: Beer pours yellow/gold with a slight haze. The aroma consists of a light malt character, fruity Belgian yeast esters with hints of clove. Very dry and crisp. Easy drinking and refreshing.

One of our most requested styles has finally arrived! This delicious German-style wheat beer was concocted by our brewer Eric, who spent many years brewing German beers in a German-style brewhouse here in ATL. Incredibly thirst-quenching, this low-abv beauty goes down just right. Pours hazy gold with a thick head of foam. Lots of banana esters followed by light clove notes. Malty and bready in the taste with a lingering banana and clove yeast character. Very mild, very thirst-quenching.

Russian Imperial Stout aged 9 months in Templeton Rye barrels. Doomsday Hound is a beast with a roasted coffee and cocoa character. Barrel aging adds depth with a warming rye spiciness and nuances of oak and a hint of tobacco. 2020 Vintage.

Introducing another instant classic from our Wooded Reserve Series of barrel-aged beers. Barrel aging imparts layers of rum spice, mild oak and vanilla notes. Expect rich notes of dark chocolate and coffee from the base beer, our fan-favorite Doomsday Hound Russian Imperial Stout. Chosen from the New Realm Reserve.

Introducing Doomsday Hound Russian Imperial Stout aged 7mths in first & second use Bourbon Barrels. This decadent beer pours thick with a dense brown head. Taste is intense, full bodied and roasty. Expect lots of oak, vanilla, bourbon, cocoa and hints of coconut flavors 10.1% ABV.

Aged 6mos in a blend of Rye, Bourbon & Rum barrels. Beauty is the balance of simplicity & complexity. This Traditional Belgian-style ale is aged in three different barrels before finding a perfect blend. With a light orange pour, warm up to notes of spice, oak, banana, pear and hints of honeysuckle.

Introducing a brand new combination from our Wooded Reserve Series. Barrel-aging imparts layers of bourbon, vanilla, and oak. Observe the chestnut brown pour and take in the rich malty notes of caramel. Allow the flavors to evolve as the beer warms and appreciate the light fruity character provided by the English Ale Yeast.

Aged 12mos in Barbados Rum Barrels. Rum barrel-aging imparts notes of spice & oak. Observe the dark brown pour and take in the rich notes of dried fruit, caramel, brown sugar and chocolate. Allow the flavors to evolve and notice a slight warming sensation and a lingering sweetness in the finish.

Introducing the 4th release in our 2019 Wooded Reserve Series of barrel-aged beers; A Belgian Quad aged 9 months in Bourbon barrels. Barrel aging imparts rich bourbon and toasted char notes. Taste is clean with delicious flambéed cherry and dark fruit flavor. Expect hints of vanilla and some alcohol warmth.

Introducing the 5th and final release in our 2019 Wooded Reserve Series of barrel-aged beers; A Belgian Quad aged 9 months in 1st use Barbados Rum barrels. Barrel aging imparts layers of vanilla and honey notes. Taste is clean with warm rum character, ripe dark fruit, burnt sugar and crème brûleé.

Introducing another instant classic from our Wooded Reserve Series of barrel-aged beers - a new spin on our fabled Oaxaca Choca Imperial Mexican Chocolate Stout. This release is all about depth in layers. Creamy and full-bodied, you'll discover notes of cocoa, cinnamon & raisin. Notice the light burnt sugar notes provided by the Barbados Rum barrels, while the oak character is enhanced by the subtle vanilla in the beer.

Our bold cider makers crush apples from local Virginia and North Carolina orchards to create Bold Rock's flagship style, the crisp and refreshing Apple. The taste of freshly pressed Granny Smith comes through in every sip!

This golden, German-style pilsner combines tradition with modern hopping techniques for a nice floral hop character. Brewed with German Pilsner malt, Euphonia’s hops are added late to provide a soft bitterness and vibrant hop aroma. GOLD MEDAL 2019 Virginia Craft Beer Cup - Pale Bitter European Beer GOLD MEDAL Best in Show 2019 Virginia Craft Beer Cup

Hazy Like a Fox, our first Hazy IPA, is Double Dry Hopped with El Dorado and Azacca hops to provide juicy, pineapple and tangerine flavors. Brewed with a blend of pale malt, oats, wheat, flaked barley and lactose, it pours a pale gold with an opaque haze. Pineapple and tangerine hop aromatics dance together in the nose while its taste is very soft with a juicy orange and tangerine finish. With a bit of brewers' magic, we gave this beer a very soft and smooth mouthfeel with low perceived hop bitterness. Hazy Like a Fox was double dry-hopped, once during fermentation to give it huge orange juicy character and again post-fermentation to derive intense hop aromatics.

Hoptropolis is a thriving hop mecca built upon a foundation of Citra, Mosaic, Azacca and Loral hops to add lots of pear, peach and pineapple notes. This American IPA brims with tropical fruit, floral, citrus and stone fruit hop aromatics. It pours a strikingly golden color with a light haze. Upon arrival, the first thing to notice is its enticing aroma, which is intensely fruity, reminiscent of fruit cocktail with lots of pear, peach and pineapple plus a distinctly dank, but balanced finish. Taste is dry and crisp with pleasant lingering bitterness. You'll want to spend a little extra time exploring this hop haven - there's so much to sip and do.

The first beer from Brewmaster Mitch Steele's New Realm brewhouse couldn't have been anything but a hop-forward, west-coast inspired IPA... this IPA. It's dry hopped with Simcoe & Centennial and is perfectly hoppy with a classic piney, resiny and citrusy hop profile and a mild malt character in both nose and taste. Bitterness is smooth, but substantial and it finishes dry but with a balanced body. Mitch says "it's everything I want in an IPA. It's pleasantly bitter, yet drinks smoothly and has a wonderful blend of hop flavors dominating the aroma, taste and finish."

Clean, crisp and refreshing with enough character to keep you coming back for more. Features a crushable mix of all American malts, Hallertau, Hersbrucker and Lemondrop hops and flaked maize. The result is a lager that we are proud to brew and we hope that people are proud to drink.

This is no ordinary beer, it’s the biggest, baddest, most macho double IPA of them all. Más Macho is a supremely hop-forward beer with intense pineapple, tropical fruit, citrus and dank notes. Expect a ludicrous amount of hop flavor, pleasant bitterness and subtle sweetness that will have you begging for more.

Light, crisp and refreshing - beLOW is the lighter side of IPA. Slightly hazy and brimming with tropical notes, beLOW has ALL the hop character that IPA lovers crave, but with just ½ the calories of most IPAs. A dry-hopping bill featuring one of our favorite hop combinations and a meticulously-engineered brewing process creates the perfect balance of bright citrusy notes, drinkability and low carb profile.

Saddle up for this rich, sweet imperial porter brewed with toasted coconut and cacao nibs. English chocolate and German pilsner malts provide an ent-"icing" chocolate profile, while dark roasted crystal malt adds light plum and raisin notes. Lactose sweetness jockeys for position with Belgian candi syrup for added complexity.

Tastes just like Grandma's homemade Oatmeal Cookies. Except dark roasty malt, spicy cinnamon, sweet raisin and oats plus a subtle hint of chocolate.

El Juicycabra combines 2 beer styles into one beast. It has the juiciness of a New England IPA and the clarity and amber color of a West Coast IPA. This IPA is double dry hopped with Amarillo and Mosaic hops during fermentation, and dosed with Mosaic and Calypso hops post-fermentation.

A classic Marzen style Oktoberfest with deep amber color, European malty flavors and aromas with a balanced floral hop character. Named for Crown Prince Ludwig, the honoree of the first Bavarian Oktoberfest celebration. Brewed in the German tradition, it’s perfectly easy-drinking at 6.3% ABV and it goes as good in a stein as it does in a boot. Prost!

Blueberry tartness plus the addition of acai adds a distinct tropical fruit, with just a hint of sweetness.

Straight up, classic black cherry flavor – and a good one at that. We blended two types of cherries to get the best taste – and we think you’ll notice the difference.

A great balance between the cooling cucumber and tangy lime flavors creates a refreshing and smooth balance in this classic combo.

Introducing the 5th and final release in our 2019 Wooded Reserve Series of barrel-aged beers; A Belgian Quad aged 9 months in 1st use Barbados Rum barrels. Barrel aging imparts layers of vanilla and honey notes. Taste is clean with warm rum character, ripe dark fruit, burnt sugar and crème brûleé.

Introducing the 4th release in our 2019 Wooded Reserve Series of barrel-aged beers; A Belgian Quad aged 9 months in Bourbon barrels. Barrel aging imparts rich bourbon and toasted char notes. Taste is clean with delicious flambéed cherry and dark fruit flavor. Expect hints of vanilla and some alcohol warmth.

Introducing a brand new combination from our Wooded Reserve Series. Barrel-aging imparts layers of bourbon, vanilla, and oak. Observe the chestnut brown pour and take in the rich malty notes of caramel. Allow the flavors to evolve as the beer warms and appreciate the light fruity character provided by the English Ale Yeast.

Aged 6mos in a blend of Rye, Bourbon & Rum barrels. Beauty is the balance of simplicity & complexity. This Traditional Belgian-style ale is aged in three different barrels before finding a perfect blend. With a light orange pour, warm up to notes of spice, oak, banana, pear and hints of honeysuckle.

This golden, German-style pilsner combines tradition with modern hopping techniques for a nice floral hop character. Brewed with German Pilsner malt, Euphonia’s hops are added late to provide a soft bitterness and vibrant hop aroma. GOLD MEDAL 2019 Virginia Craft Beer Cup - Pale Bitter European Beer GOLD MEDAL Best in Show 2019 Virginia Craft Beer Cup

Clean, crisp and refreshing with enough character to keep you coming back for more. Features a crushable mix of all American malts, Hallertau, Hersbrucker and Lemondrop hops and flaked maize. The result is a lager that we are proud to brew and we hope that people are proud to drink.

Hazy Like a Fox, our first Hazy IPA, is Double Dry Hopped with El Dorado and Azacca hops to provide juicy, pineapple and tangerine flavors. Brewed with a blend of pale malt, oats, wheat, flaked barley and lactose, it pours a pale gold with an opaque haze. Pineapple and tangerine hop aromatics dance together in the nose while its taste is very soft with a juicy orange and tangerine finish. With a bit of brewers' magic, we gave this beer a very soft and smooth mouthfeel with low perceived hop bitterness. Hazy Like a Fox was double dry-hopped, once during fermentation to give it huge orange juicy character and again post-fermentation to derive intense hop aromatics.

Hoptropolis is a thriving hop mecca built upon a foundation of Citra, Mosaic, Azacca and Loral hops to add lots of pear, peach and pineapple notes. This American IPA brims with tropical fruit, floral, citrus and stone fruit hop aromatics. It pours a strikingly golden color with a light haze. Upon arrival, the first thing to notice is its enticing aroma, which is intensely fruity, reminiscent of fruit cocktail with lots of pear, peach and pineapple plus a distinctly dank, but balanced finish. Taste is dry and crisp with pleasant lingering bitterness. You'll want to spend a little extra time exploring this hop haven - there's so much to sip and do.